Classic pasta Carbonara for camping and outdoor life.
Instructions
1. Open the bag at the mark. Fold out the bottom part. Remove the 'oxygen absorber'.
2. Add hot water up to line 9 (0.370 liters)
3. Stir thoroughly
4. Close the opening. Let stand 8 minutes.
5. Stir
6. Serve from the bag
Allergy information
Contains gluten, egg, milk. May contain traces of peanuts, tree nuts.
Ingredients
57% pasta (wheat, egg, salt), 11% cheese (whey powder, cheese powder, sunflower oil, salt, glucose syrup), 7% ham (pork, wheat starch, salt, smoke extract, food acid (rosemary extract, citric acid), preservative (E250)) , sunflower oil, milk powder, coconut oil, potato starch, 4% paprika, 2% leek, 2% onion, 0.07% pepper, salt.
Nutritional value/100g
Energy 420 kcal (1760 kJ)
Fat 15.4 g (saturated: 9.1 g)
Carbohydrates 55.3 g (sugar: 5.4 g)
Protein 13.6 g
Salt 3.3 g
Fibers 5.3 g